6 specialty Easter cupcakes in the flavors below: 

Vanilla bean cupcake with Cadbury Mini Egg milk chocolate buttercream with crushed mini eggs 

Lavender Earl gray tres leches topped with a lavender vanilla bean cream cheese buttercream. 

Hummingbird cake with a brown butter bourbon cream cheese buttercream topped with toasted crushed pecans .  

All cakes and confections are made in a kitchen containing dairy, gluten, nuts and nut products. Our cakes & buttercream are made from the finest natural ingredients, real butter & never any shortening; therefore all cake products must be refrigerated unless otherwise noted & brought to room temperature prior to service.